Hours

Thursdays 5pm-8pm
Fridays 5pm-8pm
Saturdays 12pm-7pm
Sundays 12pm-5pm

Tours

Thurs & Fri Self Guided Tours
Sat & Sun Guided Tours Hourly Starting 1pm
No reservations required
No tour buses permitted

Permanent Lineup


Available In The Brewery

Updated February 23, 2019

Hoppy

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Brighter Light

Hoppy Blonde Ale / 6.2% ABV

Brewed with a mix of Pilsner and Simpson’s pale base malt and a combination of both flaked and golden naked oats. Hopped with Amarillo in the kettle and dry hopped with Amarillo, Cascade, Galaxy, and Citra.

Brighten the Corners

Imperial India Pale Ale / 7.5% ABV

Brewed with British Pearl Malt, Oat Malt and Oat Milk. This batch was hopped with Simcoe and Mosaic in the kettle and dry-hopped with Mosaic, Citra, and Amarillo.

Hoppy

Corduroy Lines

Imperial India Pale Ale / 8.4% ABV

An IPA using a Pilsner and two-row base malt and a blend of Thomas Fawcett malted oats, flaked oats and wheat. A small amount of Lactose in the kettle and hopping with Mandarina Bavaria in the kettle followed by two rounds of dry-hopping with Waimea, Citra and Galaxy that bring tropical citrus and pineapple notes to flavor and aroma.

Vengeful Heart

American Barleywine / 10.3% ABV

Vengeful Heart has big tropical fruit flavors and aromas from the combination of Mosaic, Simcoe, and Citra hops. The huge hop bill is complemented by caramel, toffee and dark fruit flavors from a heavy use of crystal and honey malts that result in a dark ruby color and full-bodied finish.

Belgian

Malus

Belgian-Style Strong Dark Ale / 9.7% ABV

Brewed with Delicious Orchards apple cider, fall spices, and orange zest.

Dark

Grayscale

Table Stout / 4.2% ABV

Second runnings stout brewed with EKG & Fuggles and horizontally fermented

Dark

Port Omna

American Extra Stout / 6.2% ABV

Brewed with Marris Otter, Chocolate, Roasted, Caramel and Oat malts.

Barrel-Aged

Shell Game

Barrel-Aged Imperial Stout / 13.8% ABV

Brewed with brown sugar, toasted pumpkin seeds, sunflower seeds, and almonds. Aged in Rye Whiskey barrels and conditioned on toasted coconut and granola.

Picture in Reverse

Bourbon Barrel Aged Picture in Reverse / 13.2% ABV

Brewed with a simple malt bill of almost entirely British Golden Promise then boiled it down for three hours to reduce and concentrate the wort. After fermentation with our house ale yeast we aged this beer for over a year in bourbon barrels to develop its dark color and maltiness with notes of caramel, vanilla and dark fruit.

Bottle Service

Simplicity

Belgian-style Golden Ale / 9.2% ABV

Brewed with continental pilsner malt, red wheat, and dextrose. Hopped with Hallertau Mittlefrauh and Huell Melon and bottle conditioned to 3.2 volumes.

Cans

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Coastal Plain

New Jersey Lager / 5.4% ABV

Our version of a pre-prohibtion Vienna-style lager, brewed with New Jersey grown two-row and six-row barley, a small amount of Vienna malt, and two different types of New Jersey grown corn—Stowell’s Evergreen and Bloody Butcher from our friends at Rabbit Hill malthouse.

Vengeful Heart

American Barleywine / 9.8% ABV

Brewed with Marris Otter And Simpson’s Crystal malt and hopped in the kettle with Chinook, Simcoe, Amarillo, and Cascade. Vengeful Heart then gets a generous dry-hop with those same four hops, with the addition of Citra and Mosaic cryo hops.

SBX

Imperial India Pale Ale / 8.4% ABV

The bigger brother of our pale ale, Sneakbox. Brewed with American two-row, red wheat, caramalt, and malted oats. Generously dry-hopped with Citra and Galaxy.

Cans

Growlers

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Brighter Light

Hoppy Blonde Ale / 6.2% ABV

Brewed with a mix of Pilsner and Simpson’s pale base malt and a combination of both flaked and golden naked oats. Hopped with Amarillo in the kettle and dry hopped with Amarillo, Cascade, Galaxy, and Citra.

Corduroy Lines

Imperial India Pale Ale / 8.4% ABV

An IPA using a Pilsner and two-row base malt and a blend of Thomas Fawcett malted oats, flaked oats and wheat. A small amount of Lactose in the kettle and hopping with Mandarina Bavaria in the kettle followed by two rounds of dry-hopping with Waimea, Citra and Galaxy that bring tropical citrus and pineapple notes to flavor and aroma.

Port Omna

American Extra Stout / 6.2% ABV

Brewed with Marris Otter, Chocolate, Roasted, Caramel and Oat malts.

Bottles

Malus

Belgian-Style Strong Dark Ale / 9.7% ABV

Brewed with Delicious Orchards apple cider, fall spices, and orange zest.

Bottles

Simplicity

Belgian-style Golden Ale / 9.2% ABV

Brewed with continental pilsner malt, red wheat, and dextrose. Hopped with Hallertau Mittlefrauh and Huell Melon and bottle conditioned to 3.2 volumes.

Morning Bell

Imperial Milk Porter / 9.2% ABV

Rich and dark, a sweet porter conditioned on locally roasted coffee from Rook Coffee Roasters.

Kegs

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV