Tours

Thursday & Friday
Self-guided tours

Saturday & Sunday
guided tours occur at the top of the hour starting at 1pm

Groups

All large groups, including those arriving in limos, party & tour busses, etc. -- must make a reservation by emailing groups@kanebrewing at least 7 days prior to your visit. Groups without a reservation will be denied entry.

Permanent Lineup


Available In The Brewery

Updated October 20, 2019

Core

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Hoppy

Fields of Blue

India Pale Ale / 7.8% ABV

Brewed in collaboration with Great Notion. Fields of Blue was brewed with a blend of British marris otter and pilsner malt as well as a large amount of flaked and malted oats, victory malt and lactose. We added graham crackers and a blueberry puree during fermentation, then conditioned it on dried blueberries to create more layers of flavor, and achieve that strong blueberry taste and color. We dry-hopped with Mosaic and Sabro to further layer and support the blueberries added during fermentation. To help round out the beer, and continue the blueberry pie inspiration, we further conditioned Fields of Blue on Vermont maple syrup, cinnamon and Madagascar vanilla beans

Hoppy

SBX

Imperial India Pale Ale / 8.4% ABV

The bigger brother of our pale ale, Sneakbox. Brewed with American two-row, red wheat, caramalt, and malted oats. Generously dry-hopped with Citra and Galaxy.

Swim Fin

India Pale Ale / 7.2% ABV

An IPA breewed with a blend of American two-row and British Halycon base malt and flaked oats. Hopped in the whirlpool with Australian Enigma, Vic Secret and American Sabro then dry-hopped with a larde dose of Galaxy, Enigma, Vic Secret and Waimea.

Wind Swell

Imperial India Pale Ale / 8.2% ABV

Brewed with a blend of two-row and golden promise base malt, wheat, oats, and a small amount of light crystal malts. It was hopped with Citra Cryo in the whirlpool, and dry-hopped with large doses of Mosaic and Mosaic Cryo, and a bit of Sabro.

Party Wave

India Pale Ale / 7.2% ABV

Brewed with Pilsner, wheat, oats, and honey malt–hopped with Citra, Galaxy, Mosaic, and Simcoe

Lager

Chestnut Barrel-aged Sideshore

Pilsner / 5.4% ABV

To create this unique beer, we took our European inspired Pilsner and cold-conditioned it in first us Spanish Chestnut barrels. The aging adds extra depth and body while maintaining the crisp and clean character of the base beer.

Lager

Bock

German Style Bock / 7.0% ABV

German-style Bock brewed with Continental Pilsner and Munich base malt, a small amount of caramunich, a hint of local chit malt from our friends Rabbit Hill Malthouse and hopped with Hallertau Mittelfruh. It was fermented with our house lager yeast and cold conditioned in stainless for several months. ⁣ ⁣

Chestnut Barrel Aged Bierhalle

Marzen Lager / 6.0% ABV

Bierhalle, our Märzen-Style Lager, we cold lagered in a Chestnut barrel. We took the current batch of Bierhalle and conditioned part of it in a new Spanish Chestnut barrel, hand coopered in Portugal. Both the Bock and Chestnut Barrel Bierhalle are available for samples, pours and growlers.⁣ ⁣

Dark

Drift Line

Oatmeal Brown Ale / 6.2% ABV

Brewed with British base malt, chocolate, various caramel malts, and oats.

Belgian

Single Fin

Belgian-Style Blonde Ale / 5.0% ABV

Brewed with Pilsner and wheat and hopped with Czech Saaz and Hallertau Mittlefruh

Cans

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Bierhalle

Marzen Lager / 6.0% ABV

Marzen-Style Lager brewed to celebrate Oktoberfest. Its brewed with Continental Pilsner, Vienna and Dark Munich malts and hopped with Hallertau Mittlefruh and Czech Saaz.

Growlers

Single Fin

Belgian-Style Blonde Ale / 5.0% ABV

Brewed with Pilsner and wheat and hopped with Czech Saaz and Hallertau Mittlefruh

Growlers

Second Reef

Imperial India Pale Ale / 8.6% ABV

Imperial IPA heavily hopped with Amarillo, Galaxy, Mosaic, and Denali. Part of our Reef series of IPAs.

Growlers

Bottles

Simplicity

Belgian-style Golden Ale / 9.2% ABV

Brewed with continental pilsner malt, red wheat, and dextrose. Hopped with Hallertau Mittlefrauh and Huell Melon and bottle conditioned to 3.2 volumes.

Stacking Casks

Double Barrel-Aged Barleywine Blend / 12.9% ABV

A blend of two different rye barrel-aged barleywines and a rye barrel-aged wheatwine that was racked into 600 Liter Pineau des Charentes casks to finish for six months. We then blended the casks together, cold conditioned in stainless for three months and bottled what turned out to be a truly rich and complex beer.

Bottles

Picture in Reverse

Bourbon Barrel Aged Picture in Reverse / 13.2% ABV

Brewed with a simple malt bill of almost entirely British Golden Promise then boiled it down for three hours to reduce and concentrate the wort. After fermentation with our house ale yeast we aged this beer for over a year in bourbon barrels to develop its dark color and maltiness with notes of caramel, vanilla and dark fruit.

Anniversary Redux (white wax)

Blend of barrel-aged ales / 13% ABV

Port Anniversary Redux was created by separately double barrel-aging our rye barrel-aged anniversary blend and one of our imperial stouts in both Ruby and Tawny Port wine barrels. After aging for 10 months, we separately racked the components of each beer into stainless for conditioning. Once ready, we blended the components to taste, then aged the blend on Ghanaian cacao nibs to achieve a flavor profile similar to a dessert wine and chocolate pairing.

Growlers

Head High

India Pale Ale / 6.6% ABV

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Chestnut Barrel-aged Sideshore

Pilsner / 5.4% ABV

To create this unique beer, we took our European inspired Pilsner and cold-conditioned it in first us Spanish Chestnut barrels. The aging adds extra depth and body while maintaining the crisp and clean character of the base beer.

Swim Fin

India Pale Ale / 7.2% ABV

An IPA breewed with a blend of American two-row and British Halycon base malt and flaked oats. Hopped in the whirlpool with Australian Enigma, Vic Secret and American Sabro then dry-hopped with a larde dose of Galaxy, Enigma, Vic Secret and Waimea.

Cans

Wind Swell

Imperial India Pale Ale / 8.2% ABV

Brewed with a blend of two-row and golden promise base malt, wheat, oats, and a small amount of light crystal malts. It was hopped with Citra Cryo in the whirlpool, and dry-hopped with large doses of Mosaic and Mosaic Cryo, and a bit of Sabro.

Cans

Fields of Blue

India Pale Ale / 7.8% ABV

Brewed in collaboration with Great Notion. Fields of Blue was brewed with a blend of British marris otter and pilsner malt as well as a large amount of flaked and malted oats, victory malt and lactose. We added graham crackers and a blueberry puree during fermentation, then conditioned it on dried blueberries to create more layers of flavor, and achieve that strong blueberry taste and color. We dry-hopped with Mosaic and Sabro to further layer and support the blueberries added during fermentation. To help round out the beer, and continue the blueberry pie inspiration, we further conditioned Fields of Blue on Vermont maple syrup, cinnamon and Madagascar vanilla beans

Growlers

Chestnut Barrel Aged Bierhalle

Marzen Lager / 6.0% ABV

Bierhalle, our Märzen-Style Lager, we cold lagered in a Chestnut barrel. We took the current batch of Bierhalle and conditioned part of it in a new Spanish Chestnut barrel, hand coopered in Portugal. Both the Bock and Chestnut Barrel Bierhalle are available for samples, pours and growlers.⁣ ⁣

Bock

German Style Bock / 7.0% ABV

German-style Bock brewed with Continental Pilsner and Munich base malt, a small amount of caramunich, a hint of local chit malt from our friends Rabbit Hill Malthouse and hopped with Hallertau Mittelfruh. It was fermented with our house lager yeast and cold conditioned in stainless for several months. ⁣ ⁣

Drift Line

Oatmeal Brown Ale / 6.2% ABV

Brewed with British base malt, chocolate, various caramel malts, and oats.

Growlers

SBX

Imperial India Pale Ale / 8.4% ABV

The bigger brother of our pale ale, Sneakbox. Brewed with American two-row, red wheat, caramalt, and malted oats. Generously dry-hopped with Citra and Galaxy.

Party Wave

India Pale Ale / 7.2% ABV

Brewed with Pilsner, wheat, oats, and honey malt–hopped with Citra, Galaxy, Mosaic, and Simcoe

Kegs

Overhead

Imperial India Pale Ale / 8.2% ABV

Sneakbox

Pale Ale / 5.4% ABV

Party Wave

India Pale Ale / 7.2% ABV

Brewed with Pilsner, wheat, oats, and honey malt–hopped with Citra, Galaxy, Mosaic, and Simcoe