Onsite Sales

To purchase at our brewery, head to the tented area in front of the entrance. We'll take your order and safely handle payment and hand-off. Credit card and digital payments only.

Please note that we currently do not allow online pre-ordering for onsite pickup. Online ordering is exclusive to our home delivery service.

Home Delivery

Now offering home delivery to all of Monmouth County daily
Other counties serviced on a rotating basis

Click the 'Home Delivery' link for details

Permanent Lineup


Available In The Brewery

Updated July 4, 2020

Cans

Head High

India Pale Ale / 6.6% ABV

Sneakbox

Pale Ale / 5.4% ABV

Aloha Shirt

Piña Colada IPA / 7.1% ABV

Brewed with Pilsner malt, wheat, oats and lactose. We used Denali and Sabro hops in the kettle and dry-hopped with Bru-1, Sabro, and Denali. We added close to 500lbs of pineapple to the fermentation, then conditioned it on freshly toasted coconut.⁣

Cloud Cover

Belgian-style White / 4.8% ABV

Brewed with Continental Pilsner, malted red wheat, unmalted wheat and oats. It’s hopped with German Hallertau Mittelfruh with Indian coriander and Curaçao orange peel added to the whirlpool. ⁣ ⁣⁣

Growlers

Cans

Night Swimming

Lager / 5.2% ABV

Helles-inspired lager with Continental Pilsner and hopped with Motueka and Czech Saaz.

Party Wave

India Pale Ale / 7.2% ABV

Brewed with Pilsner, wheat, oats, and honey malt–hopped with Citra, Galaxy, Mosaic, and Simcoe

Retractable Skeg

Imperial India Pale Ale / 8% ABV

Brewed with pilsner, wheat and oats. It was hopped with El Dorado in the whirlpool and then dry-hopped with a combination of Galaxy, Citra, El Dorado, Sabro, and Mosaic.

Kegs

Overhead

Imperial India Pale Ale / 8.2% ABV

Kegs

Sneakbox

Pale Ale / 5.4% ABV

Party Wave

India Pale Ale / 7.2% ABV

Brewed with Pilsner, wheat, oats, and honey malt–hopped with Citra, Galaxy, Mosaic, and Simcoe

Crowlers

Tart Ale w/ Pineapple & Lychee

Tart Ale / 6.5% ABV

To create this beer we took a blend of a mixed fermented pale ale and a mixed fermented turbid mashed wheat beer and racked them into stainless to referment on a bunch of pineapple and lychee. The result is a pineapple forward beer with slight aromatics of lychee and a light and balanced acidity.