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Dripping Maple (2023)
Double Barrel-Aged Imperial Stout
13.6% ABV
Dripping Maple is a blend of Imperial Stouts aged for over 20 months in Buffalo Trace Weller Bourbon barrels and Runamok Maple Syrup Bourbon casks. This blend was finished in a freshly emptied Heaven Hill Elijah Craig barrel that previously held Maple Syrup. Dripping Maple was then conditioned on Korintje cinnamon and Madagascar vanilla beans to further develop the flavors of bourbon-drenched French Toast. This full-bodied Imperial Stout brings burnt caramel and sticky maple flavors from the Double Barrel-Aging in bourbon and maple barrels and flavors of sweet cinnamon rolls and a rich sweetness from the vanilla beans.
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Malus (2023)
Apple Cider Ale
10.0% ABV
Malus, our 10.0% Apple Cider Ale, was the first beer we bottled back in 2012 and has since become a seasonal favorite. Malus is brewed with a complex malt bill of European Pilsner, wheat and a blend of light and dark caramel malts. We sourced locally pressed fresh apple cider from our friends Delicious Orchards that we boiled down and reduced into a syrup to replace the dark candi sugar we typically use in this style of beer. We used Czech Saaz hops during the boil to balance out the malt sweetness and provide a spicy, floral note to compliment the apple cider. Finally we add cinnamon, nutmeg, clove and allspice to the whirlpool to add a subtle spice character. Malus pours with a deep ruby hue and a pleasant ester profile of dark fruit, bubble gum and spice. The combination of reduced cider and spices brings flavors of mulled apple cider, plum and dried cherry with a subtle background holiday spice. The perfect beer to pair with the holidays and family.
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Wind Swell
Imperial IPA
8.2% ABV
Wind Swell was brewed with a pale grist plus a small amount of Honey malt. It was hopped with Mosaic in the Whirlpool, then dry hopped with more Mosaic and a blend of HBC 586 and Nectaron hops. Wind Swell pours with a deep hazy and bright orange color and is saturated with hop aromas and flavors of candied citrus, resin, and tropical fruits and drinks with a clean round bitterness and a soft finish.
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Corduroy Lines
Imperial IPA
8.4% ABV
Corduroy Lines is brewed with Citra in the whirlpool, followed with a heavy dry-hop of Galaxy, Waimea, and Citra. Corduroy Lines pours with a bright orange haze and brings bright hop flavors of orange creamsicle, stone fruit, tropical fruit with a hint of resinous pine.
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Whole Leaf Magic
India Pale Ale
7.5% ABV
Whole Leaf Magic is once-a-year IPA brewed exclusively with Whole Leaf Hops. Each year we wait until after the U.S. hop harvest in the late summer so we can select a bale of the freshest, highest quality hops available to showcase in this beer. For Whole Leaf Magic 2023 we selected High-Oil Cascade from our friends at Segal Ranch. Segal Ranch estate grown hops are some of the highest quality hops we’ve used and we are particularly excited for you to taste this Single Hop Whole Leaf IPA. Whole Leaf Magic was brewed with a simple grist of straight Pilsner malt to allow the fantastic flavor and aromas of these High-Oil Cascade hops stand out. We used Whole Leaf Hops straight into the kettle right at the end of the boil for a firm but gentle bitterness. It was fermented with our house ale yeast at a cooler temperature for a more neutral fermentation profile to allow the aromatics of the hops to really shine. Finally it was double dry-hopped with more Whole Leaf High-Oil Cascade hops. Whole Leaf Magic pours a pale straw-colored gold with a slight unfiltered haze. The super bright, High-Oil Cascade hops bring a punch of pungent citrus, watermelon, grapefruit peel, and fresh cut grass to this incredibly flavorful IPA
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Speciál 13°
Czech-Style Lager
5.4% ABV
This 5.4% Pale Lager is brewed using a multi-step mash with 100% floor-malted Moravian Pilsner and hopped entirely with Czech Saaz throughout the boil. It’s fermented cold with our house lager yeast and spunded for a natural carbonation. After lagering cold in stainless for six weeks, Speciál 13° drinks flavors of fresh baked bread and pushes light floral aromatics, backed by a clean bitterness and slight spiciness of our Saaz hops.
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Double Cryo Overhead
Imperial IPA
8.2% ABV
Double Cyro Overhead is bittered in the kettle with several additions of Centennial hops followed by Simcoe and Columbus in the whirlpool. Simcoe, Citra and Centennial were added for the first dry-hop before a massive second addition of Simcoe, Amarillo, Chinook Cyro and Columbus Cryo. Double Cryo Overhead has a light, unfiltered haze with intense aromatics of fresh citrus, light pine and dank resinous hop flavors. The addition of Columbus and Chinook Cryo at a hopping rate twice of Overhead brings a unique take on our favorite Imperial IPA.
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Shore Vibrations
Imperial IPA
8.0% ABV
Shore Vibrations is our 8.0% Imperial IPA. Shore Vibrations is hopped with Idaho 7 in the whirlpool and dry hopped with a blend of Strata, Mosaic, and Galaxy. Shore Vibrations pours with a dense haze and has layered notes of ripe tangerine jam from the Idaho 7, peach, guava and tropical fruits from the Galaxy and Mosaic and a hint of dank pine from the Strata.
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SBX
Imperial IPA
8.4% ABV
SBX is our 8.4% Imperial IPA and big brother to our award-winning Sneakbox Pale Ale. SBX is hopped in the whirlpool with Citra, then dry-hopped with a massive amount of Citra, HBC 586 and Galaxy for a seriously citrusy flavor punch. SBX delivers on a dense hazy pour and a lasting white head. Aromatics of fresh mango, light pine, with bright creamy citrus notes, clean bitterness and a soft finish.
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Polotmavé 13°
Czech-Style Amber Lager
5.4% ABV
This 5.4% semi-dark Lager is brewed with a carefully selected grist of Czech Pilsner base, Floor Malted Dark Munich and a touch of roasted malts. This beer underwent a three-step mash process and was hopped with Czech Saaz in the kettle. After a cool primary fermentation with our house lager yeast, it was spunded for natural carbonation. Polotmavé 13° pours a deep garnet-amber with a light unfiltered haze. It boasts a crisp clean profile while retaining a subtle toffee, spice malt character and high drinkability. Perfect for the crisp Fall weather here on the coast.
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Sunrise Island
India Pale Ale
7.4% ABV
First brewed in 2021, this batch of Sunrise Island is hopped with Mosaic and Simcoe in the whirlpool and dry-hopped with HBC 586, Nelson Sauvin, Simcoe, and Galaxy. This thoughtful blend of classic and new American hops with two of the most popular Southern Hemisphere hops creates a unique and flavorful IPA. Sunrise Island pours a hazy pale orange with notes of peach rings, citrus and light pine.
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Carousel House
Imperial IPA
8.0% ABV
Carousel House, inspired by the historic carousel building in Asbury Park, was hopped in the whirlpool with Hallertau Blanc, then dry-hopped with a heavy dose of Nelson Sauvin and a little more Hallertau Blanc. The combination of German Hallertau Blanc with New Zealand Nelson Sauvin brings flavors of orange citrus preserves, creamsicle, and tropical sweet fruit with a low bitterness and clean finish.
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Bierhalle
Märzen Lager
6.0% ABV
Bierhalle, our 6.0% German-style Märzen Lager, was brewed using the oldest German malting barley variety Isaria, and a blend of German Pilsner and Vienna malts made from heirloom barley varietals. It was hopped in the kettle with several additions of Hallertau Mittelfrüh from Seitz Farms in Germany. Towards the end of a cool fermentation with our house lager yeast, Bierhalle was spunded to allow the beer to carbonate naturally. It was then cold lagered in the brite tank for over a month before packaging. Bierhalle pours a deep burnt gold color with a light unfiltered haze. The use of German heirloom malts provide a malty-sweet taste and soft biscuit like aromas with notes of honey and toasted nuts. Bierhalle is a full-bodied lager with a gentle natural carbonation and a crisp, clean finish.
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Iridescent Beach
India Pale Ale
7.0% ABV
Iridescent Beach, our 7.0% IPA, is hopped in the whirlpool with two of our favorite hops—Nectaron and Nelson Sauvin. It's then dry-hopped with Waimea, Nectaron, and Nelson Sauvin to achieve a fruit forward display of hops bursting with notes of orange, pineapple, stone fruit and pine.
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Vibrant Reflections
India Pale Ale
6.8% ABV
Vibrant Reflections, is our 6.8% IPA, is brewed with Riwaka and Motueka in the whirlpool, followed by a massive dry-hop of three of our favorite hops, Nelson, Citra and Riwaka. This hazy IPA pours pale orange with flavors of passionfruit, mango, goose berries and a touch of lime.
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Drowned In Coffee
Stout
12.0% ABV
Drowned In Coffee is our 12.0% Barrel-Aged Imperial Stout inspired by the traditional Italian coffee-based dessert, affogato al caffè. For this blend, we tasted through our cellar of Barrel-Aged Imperial Stouts and selected three of our favorite barrels including stouts aged in Blanton's, Stagg Jr. and Jim Beam bourbon barrels. The average age for this blend was over 20 months. This blend was then conditioned on exotic vanilla beans from Comoros, Australia and Madagascar and freshly roasted dark coffee. Drowned In Coffee pours jet black with aromatics of French vanilla ice cream, dark chocolate, creamy caramel and aged rum, with a beautifully fresh coffee nose.
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Yellow Buttercup
India Pale Ale
8.0% ABV
This beer is all about the blend of Southern Hemisphere hops with a focus on the New Zealand varietals. Brewed with local New Jersey Wildflower Honey and New Zealand Motueka hops, then dry-hopped with several varietals including more Motueka, Wai-iti and Nelson Sauvin hops. Yellow Buttercup pours a densely pale haze and aromas of floral honey combined with a smooth citrusy profile and low bitterness.
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Reef? There's A Reef?
India Pale Ale
7.0% ABV
Reef? There's A Reef?, our 7.0% IPA, features Amarillo hops in the whirlpool and was dry-hopped with an extra heavy blend of Citra, Amarillo, HBC 586 and Bravo. We added HBC 586 and a small amount of Bravo to the dry-hop to punch up the sweet fruit and mango flavors. Reef? There's a Reef? pours an opaque pale orange with aromatics of orange marmalade, mangos and fresh orange citrus.
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4380
A Blend of Barrel-Aged Ales
15.0% ABV
4380 is our 15.0% Blend Of Barrel-Aged Ales. Since our first Anniversary Ale, 365, we reserve a portion of each release for aging so it can be blended a year later to create our next Anniversary Ale. By doing so each year, our Anniversary Ales will always contain a piece of our past. For this blend, our team carefully selected a portion of our Anniversary Ale that had been aging in Buffalo Trace's Sazerac Rye whiskey barrels for over 30 months. 4380 pours a dark mahogany color with flavors of caramelized sugar, vanilla, and notes of orange citrus with a touch of baking spice. 4380 blends the intricacies of our past Barrel-Aged Anniversary Ales with all the complexities we developed over the last 12 years from our current barrel-aged program.
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12th Anniversary Head High
India Pale Ale
7.2% ABV
Our 12th Anniversary Head High is a 7.2% IPA brewed with our house Pilsner malt, wheat and a considerable addition of Malted Rye. This special edition of Head High was hopped with Citra and Cascade in the whirlpool then followed with two rounds of dry-hopping. The first consisting of a blend of Citra, Cascade and Simcoe, the second a blend of Nelson, HBC586 and Galaxy. This special Anniversary edition of Head High brings together some of our favorite classic hops from when we first opened with a special blend of some of our favorite more recently developed hops from the last decade.
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12th Anniversary IPA
Imperial IPA
8.5% ABV
Our 12th Anniversary IPA is an 8.5% Imperial India Pale Ale brewed with Pilsner, Wheat and Malted Oats sourced from our friends at Rabbit Hills Farms in New Jersey. In the spirit of 12 years, this Imperial IPA was brewed using a carefully selected blend of 12 different hops. In the Whirlpool we chose to showcase Motueka, Wai-Iti and Wakatu hops—all New Zealand hops to create a bright, lime-citrus profile. The first dry hop consisting of Riwaka, Moutere, Hohatu and Hallertau Blanc bring notes of passionfruit, peach, and white wine. The second dry hop features a blend of Nelson Sauvin, Nectaron, Galaxy and Huell Melon, adding tropical and more stone fruit flavors.
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Citra Green Lines
India Pale Ale
6.5% ABV
Citra Green Lines, our 6.5% IPA, cranks up the original Green Lines recipe with an extra hit of Citra hops. Citra Green Lines is brewed with Citra and Centennial in the whirlpool then we added double the amount of Citra in the dry-hop and added Citra Cryo to the blend of Simcoe, Centennial and Columbus in the second dry-hop. Citra Green Lines brings over the top flavors of sweet tropical fruit and ripened stone fruit, with a subtle hit of resinous, dank flavors.
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Retractable Skeg
Imperial IPA
8.0% ABV
Retractable Skeg, our 8.0% Imperial IPA, is hopped in the whirlpool with Idaho 7 and Mosaic before a large dry-hop of Mosaic, Galaxy, Citra and Citra Cryo. Retractable Skeg pours a hazy pale orange with aromatics of tree ripened peaches, succulent mangos, and tangerines.
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Boardwalk Slice
India Pale Ale
7.2% ABV
Boardwalk Slice, our 7.2% IPA, features a proprietary hop with a unique name grown exclusively by our friends at Segal Hop Ranch in Yakima Valley. The hop is called Anchovy and pushes notes of fruit punch and Swedish Fish candies. We had the opportunity to first experience Anchovy straight from the bine while walking the hop yards with John Segal and Martin Ramos, the farm's hop breeder, last year during harvest. Based on that initial rub we couldn’t wait to get the unique flavor profile of this hop into a one of our beers. For Boardwalk Slice we paired this hop with Motueka in the whirlpool and Citra in the dry-hop to create a tropical fruit punch profile, perfect for a summer IPA. Boardwalk Slice pours a hazy golden orange with aromatics of watermelon candies, lime zest and your favorite childhood fruit punch.